All of our coffees are shipped Whole Bean.
The Inza is a wonderful offering from Huila, Colombia. Many small producers contribute to this high altitude lot. This washed coffee goes through 20-24 hours of fermentation before being sent to parabolic drying beds. You don't have to sacrifice quality when drinking this decaffeinated coffee.
Caturra / Castillo / Colombia
1750 - 1900 Meters
250G / Whole Bean
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