Coava x Seahorse Honduras Bar
Single Origin Chocolate
San Pedro de Copán + Wampusirpi, 70%
Our Las Capucas single origin from San Pedro de Copán, Honduras meets single origin specialty chocolate from Wampusirpi, Honduras creating an absolutely delicious coffee + cocoa collaboration with taste notes of brown sugar, toffee, and red currant.
This special offering was created by Coava Coffee Roasters and 2021 Good Food Awards winner, Seahorse Chocolate. Seahorse chocolate is drum roasted in small batches & hand-poured in Bend, Oregon. Pair this delicious chocolate with any of our single origin coffees for a decadent experience.
.5oz | 14g - Ingredients: Cocoa beans, coffee, organic sugar. Vegan.
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