Familia Mancia
Honduras
Rich. Fruity.
$100/ 2 Kilo
Select roast profile (Drip or Espresso) based on your brew method.
We’ve been partnered with David Mancia for over a decade. Our relationship with David has always been emblematic of Coava’s commitment to sourcing coffees through long-term, sustainable relationships. Due to his successes over the years, David has been able to acquire additional farmland that he has divided up between seven of his children, and the coffees they harvest make up the Familia Mancia offering. We are proud of this multi-generational coffee and the promise it shows for future generations of coffee producers.
Producer
Famila Mancia
Location
El Cielito, Santa Barbara
Varietal
Pacas, Catimor
Processing
Washed
Altitude
1600-1650 Meters
Net Weight
2 Kilo / Whole Bean
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