Coffee is shipped whole bean to ensure freshness and flavor.
The Capucas community has fought hard for their reputation of quality. Located near the Mayan ruins on the western side of Honduras, they have led the way in mill modernization for the sake of producing clean and consistent coffees. Along with greater tools, they have added intensive farmer education, coffee quality competitions, and several green certifications.
Their dependable coffee stands beautiful and unique with red currant acidity atop a smooth bakers chocolate base.
Cooperativa Cafetalera Capucas Limitada (COCAFCAL)
San Pedro, Copan
250G / Whole Bean
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