Santa Sofia has been in the Pacas family for four generations. However, it wasn’t until recently that they separated the Santa Sofia from the larger “San Rafael” farm. As this part of the land matured, it became apparent how uniquely beautiful and stand-alone its coffees were.
The Santa Sofia’s deep floral aromatics and cashew sweetness has earned it multiple honors in El Salvador’s Cup of Excellence competition.
All coffees are shipped whole bean to ensure freshness and flavor.
Ernesto Pacas Diaz
Santa Ana, El Salvador
250G / Whole Bean
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