Familia Mancia

Familia Mancia


Rich. Fruity.


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Select roast profile (Drip or Espresso) based on your brew method.

We have worked directly with David Mancia and offered his coffee since 2008, the year of Coava's inception. Our relationship with David has always been emblematic of Coava's commitment to sourcing coffee through long-term, sustainable relationships. After years of continued success, he was able to acquire additional farmland that he then divided between 7 of his children, and the coffees they harvest make up the Familia Mancia offering. We are proud of this multi-generational effort and the promise it shows for future generations of coffee producers.

We're loving the rich, fruity flavors of amaretto, cherry pie, and vanilla wafer in this absolutely delicious cup.


Famila Mancia


El Cielito, Santa Barbara


Pacas, Catimor




1600-1650 Meters

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